Isolation and Identification of Phenolic Compounds from Dianthus orientalis Wildly Grown in Iraq.

Authors

  • Khansaa Hussein Atiyah Iraqi
  • Enas J Kadhum

DOI:

https://doi.org/10.31351/vol30iss2pp122-134

Keywords:

Vanillic acide, Coumaric acides, Cinnamic acid, Genistein, oleuropein, HPLC, LC/Mass.

Abstract

The plant Dianthus Orientalis that belongs to the Caryphyllaceae family is one of the useful plants in Iraq. Its seeds are commonly used for toothache. This project provides the first comprehensive research done in Iraq and the world to study the phytochemicals and the methods of extraction and isolation of active constituents from Dianthus orientalis wildly grown in Iraq. The plant was harvested from Penjwin in AL-Sulaymaniyah city, Iraq in September 2019.The whole plant were washed carefully, dried in shade area for two weeks, and milled in a mechanical grinder to a coarse powder. The plant was defatted by maceration with hexane for 7days and dried after that extracted by cold extraction methods using 80% methanol solvent for 9 days then fractionation with chloroform, ethyl acetate and n-butanol to separate the active constituents according to the change in polarities. The chloroform, ethyl acetate fractions were used for identification and isolation of phenolic compounds by TLC, PTLC, HPLC and LC/mass, FTIR. Results of the phytochemical screening exposed the presence of, phenols in the plant extract. The phenolic compound (vanillic acid, coumaric acid, cinnamic acid, genistein, oleuropein) were separated and purified by PTLC. The isolated compounds were subjected to several chemical, chromatographic and spectral analytical techniques for their identification such as TLC, HPLC, FTIR and LC/mass.

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Published

2021-12-11